Kusonkhanitsa ndi kutumiza zinthu kunayambira kumalo atsopano owonjezera kutentha kwa madera a Tula, Voronezh ndi Moscow. Zizindikiro za kusonkhanitsa ndi kutumiza zinthu kuchokera kumadera atsopano zidzakhala matani 1,400 pa sabata malinga ndi dongosolo.
Pamalo atsopano opangira agro-industrial hold "ECO-culture" - mu greenhouse complex "Podmoskovye", mu gawo lachiwiri la greenhouse complex "Tulsky", gawo lachitatu la TC "Voronezhsky" - kukolola kwa tomato wa njira yatsopano yopangira (yomwe imatchedwa kubwereka kwa nyengo yozizira) 2022- 2023. Malo obiriwira obiriwira amamangidwa pogwiritsa ntchito matekinoloje apamwamba amakampani ndipo ali ndi zida zamakono. Zoposa 80% za zida ndi zida zomwe zimagwiritsidwa ntchito pomanga ndizopanga zapakhomo.
M'madera atsopano a ulimiwa, amalima tomato wozungulira wofiira wa zipatso zapakati. Ichi ndi masamba apamwamba kwambiri, chofunikira kwambiri mu saladi zatsopano, zokometsera, maphunziro oyamba ndi achiwiri, omwe amafunikira kwambiri pakati pa ogula. Tomato wozungulira wozungulira ali ndi mtundu wowala kwambiri, kukoma kwachikale ndi fungo labwino, kulemera kwa zipatso ndi 140-160 magalamu.
Magulu oyamba a phwetekere wofiira wapakati-zipatso zokulira m'malo obiriwira atsopano a ECO-Culture m'magawo a Tula, Voronezh ndi Moscow adakololedwa ndikutumizidwa kwa ogula mkati mwa Ogasiti, kusonkhanitsa ndi kutumiza zinthu kuchokera kumadera atsopano kudzakhala. 1,400 matani pa sabata malinga ndi dongosolo. Tomato watsopano wa mbewu amatumizidwa kumayiko onse a federal komanso m'chigawo.
"Manyumba onse owonjezera owonjezera omwe ali m'gulu la ECO-Culture ayamba kukolola tomato wambiri m'nyengo yozizira kumapeto kwa Seputembala - koyambirira kwa Okutobala. Dongosolo lopanga la 2022/2023 limaphatikizapo mitundu yosiyanasiyana ya ma hybrids a tomato wozungulira ndi maula, matimati ogulitsa ndi ma cherry. Pakalipano, tikutumiza kale magulu oyambirira a tomato watsopano kuchokera ku greenhouses zathu zatsopano m'madera a Tula, Voronezh ndi Moscow," adatero Viktor Valiev, Mtsogoleri wa Production Analysis and Development Department of ECO-Cultur.