Asayansi ku Siberia Federal University kuti akufuna njira kusintha luso kulima mbewu zosiyanasiyana m'minda hydroponic ofukula. Mapulogalamu apangidwa kuti athandizire kuwunika mosalekeza moyo wa mbewu mufamu yamzindawu, komanso maukonde a neural omwe ali ndi udindo wozindikira mbewu ndi mbande zomwe sizili bwino. Kukulaku kudzachepetsa kwambiri mtengo wopeza masamba obiriwira, zitsamba zonunkhira, letesi ndi ndiwo zamasamba m'malesitilanti ndi mafamu apayekha.
Mapulogalamu angapo apangidwa. Mmodzi wa iwo ali ndi udindo kusunga magawo a hydroponic unsembe kuti ndi omasuka zomera ndi kusintha mlingo wa mchere. Linalo limayang'anira acidity ya njira yodyetsera masamba mu mmera. Kuwongolera kwachinthu chambewu kumachitika ndi neural network ya "smart" - imazindikira mphukira zotsika zomwe zimachotsedwa pakuyika.
"Neural network yathu imatha kuwongolera momwe zomera zimakhalira - kutsatira ndikutaya mphukira zofooka komanso zodwala kuti muchepetse kukana kwa zinthu zomwe zatha. Kukhazikitsa kwa hardware kwa neural network kumapangidwa pa chip, chomwe chimafulumizitsa mawerengedwe onse kangapo. Kuwerengera komweko pakompyuta kungatenge nthawi yochulukirapo, "atero a Anton Khantimirov, wolemba komanso wopanga mapulogalamu, mphunzitsi wamkulu ku dipatimenti ya Computer Science ku SibFU, wogwira ntchito ku labotale yaulimi yamitundu yosiyanasiyana ya Gastronomy R&D Park ya SibFU.
Asayansi amatsutsa kuti zodziwikiratu zoterezi zimapulumutsa kwambiri nthawi kwa ogwira ntchito - palibenso chifukwa choyesera pamanja, mapulogalamuwa amayang'anitsitsa kuchuluka kwa ma acid ndi mchere, kubaya zigawo zomwe zikusowa kuchokera ku mayankho awiri okonzekera kulowa mu unsembe wa hydroponic.
"Pulogalamuyi imayesa kayendedwe ka magetsi kazitsulo zomwe zimadyetsa zomera ndikuwonjezera mchere wa potaziyamu, nayitrogeni, ndi zina zotero. Microcontroller yapadera, ngati kuli kofunikira, imayamba mapampu omwe amapopera mchere kapena acidify yankho la michere pakuyika, "wasayansi anapitiriza.
Kuyang'anira maukonde ndikwabwino chifukwa ofufuza amatha kutsatira "ubwino" wa ma ward awo obiriwira patali kwambiri. Mwachitsanzo, mothandizidwa ndi pulogalamu yapadera yomwe imayikidwa pa foni yamakono, ogwira ntchito m'ma labotale amalandira lipoti m'mawa uliwonse ndi ma graph omwe amasonyeza zizindikiro zoyambirira za chinyezi, acidity, ndi kuunikira kwa zomera. Mutha kuwunika momwe famu ya hydroponic kuchokera kunyumba kapena ulendo wabizinesi, komanso ngakhale mukuyenda. Mtundu wa demo umangoyang'anira, koma m'miyezi ingapo ogwira ntchito pafamu yamzinda wa SibFU azitha kuwongolera patali zisonyezo za kukhazikitsa kwa hydroponic kudzera mukugwiritsa ntchito, izi zidzateteza mbewuyo ku imfa molimba mtima.
"Timalima bwino masamba obiriwira, zitsamba zonunkhira (mitundu yosiyanasiyana ya basil), mitundu ingapo ya letesi. Koma kutembenuka kwa masamba, choyamba - tomato. Ubwino wa minda ofukula m'tawuni ndi kuti mankhwala, mwatsopano ndi moyenera moyenera zakudya ndi mavitamini, pafupifupi nthawi yomweyo, popanda zoyendera yaitali ndi kugwirizana mayendedwe ndalama, kupita ku malo odyera ndi masitolo, kapena mwachindunji ogula. Mwachitsanzo, masamba omwe amakula ndi ife amagwiritsidwa ntchito pasanathe ola limodzi atasonkhanitsidwa mu lesitilanti ya ophunzira "Mbiri". Nkhani ndi onse gourmet odyera, amene ali lotseguka kwa alendo onse, ndi zasayansi maphunziro ntchito ophunzira a Institute of Gastronomy wa Siberia Federal University. Komanso, malo odyera ku Krasnoyarsk wamkulu wokhala ndi "Bellini" amakhala ngati ogula zinthu zathu," adatero Anton Khantimirov.
Kuyika kwa masamba olima pogwiritsa ntchito hydroponics pakali pano kukuchitanso kuyesera kwina - asayansi a SibFU amagwiritsa ntchito phosphor yapadera kuti asinthe mawonekedwe owunikira, omwe amakupatsani mwayi wosankha mikhalidwe yoyenera yazomera. Zimadziwika, mwachitsanzo, kuti kuunikira kwa buluu kumapangitsa zomera kukhala "zambiri", osalola kuti ziwonjezeke mopitirira muyeso, ndipo kuunikira kofiira kumathandiza kuti zipatso zipse.
Ubwino wofunikira pakukhazikitsa kwa hydroponic ndi mapulogalamu opangidwa ku SibFU ndi mtengo wawo wotsika, womwe umawapangitsa kukhala opindulitsa kwambiri kuposa ma analogue omwe amagulitsidwa. Kuphatikiza apo, famu yamzinda wotereyi imatha kukhala ndi zida zonse zomwe zimapangidwa m'nyumba zomwe zimapangidwa ngati gawo la njira zolowa m'malo.